If there is one food I revere, it is the Nigerian salad. It is one dish that can serve as a full meal or a side dish. It can also be made in a whole lot of different ways with... Continue reading →
With over 400 spoken languages, Nigeria is a country filled with people from different walks of life. Currently, Nigeria is going through a lot; the whole country seems to be in total chaos. In the northern region, there is the... Continue reading →
Life in general is a huge learning curve. Have you ever suffered the loss of someone dear to you, a family member, someone you thought you could never give up or live without. A friend or family maybe? How did... Continue reading →
m It’s a few days to Christmas and I have been down with a cold and I have bombarded myself with spicy soups; ranging from vegetable pepper soup to fish pepper soup and just warm water with pepper soup spice.... Continue reading →
toasty When you meet a Yoruba person and they talk about the wonder that is Gbegiri, stew and Ewedu, you will be utterly mind blown at the way with which they describe the dish and how they eat it. The... Continue reading →
Who makes fish during the Christmas season? Anyone! Let me start by telling you why I’m thankful for this Christmas and how I got a fish bone stuck in my throat. I made a pot of delicious Ogbono soup with... Continue reading →
This Christmas, I am focusing on the simple. It’s been eventful leading to the holidays and I know that it gets that way for some households as well; hence my need for simple recipes. I seem to have more chicken... Continue reading →
There is saying that African men can eat whatever they please. What is diabetes? According to google. “It’s a disease in which the body’s ability to produce or respond to the hormone insulin is impaired; resulting in an abnormal metabolism of carbohydrates... Continue reading →
I was going to share a recipe for Dambu Nama(shredded beef suya); then this happened. My son has been loving okra since he got diagnosed with some food allergies. Not only is it safer for soups, but it’s super healthy... Continue reading →
If there is anything we love, it’s shrimp and in all sizes. The first time I made shrimp in a grilled form with chili flakes and barbecue sauce, I almost lost my foodie mind; but in a good way sha. I came... Continue reading →