Skillet Potatoes(Pan Roasted Potatoes)
Cuisine: Fusion
Prep time: 
Cook time: 
Total time: 
Serves: 4
  • 6-8 medium sized potatoes, washed and cut into 1-2inch chunks(Any type of potatoes works. Sweet potatoes are actually wonderful with this recipe)
  • 1 tbsp. of olive or sunflower oil
  • 1 knob or tbsp. of butter
  • 1tsp of thyme
  • ½ tsp of dry grinded pepper or red chili flakes
  • 1tsp of black pepper
  • 1tsp of white pepper
  • 1 plum tomato(thinly sliced) or about 6 cherry tomatoes
  • salt to taste
  1. Wash the potatoes thoroughly by scrubbing with a soft cloth
  2. cut into 1-2 inch pieces
  3. In a bowl, toss the potatoes with all the ingredients except the butter. Let it marinate for about an hour
  4. in a 350 degree oven, place the potatoes in a greased oven tray or skillet. let the potatoes cook for about 15minutes; then add the butter and stir with the potatoes; then cook further until cooked through and soft. To get the potatoes to have a golden brown color, turn up the heat to about 400 degrees and cook for another 5 minutes
Recipe by Nigerian Lazy Chef at