Nigerian Lazy Chef

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Nigerian pepper soup recipe

Nigerian Goat Meat and Offal Pepper Soup(LazyChef Christmas)

by Nma Okpara // December 20, 2016 // 10 Comments
The holiday season is in the air and I am made to reminisce about my days of spending the holidays at my father’s village. To my foreign readers, the village is simply the country home where my parents were born... Continue reading →

Assorted Meat Peppersoup

by Nma Okpara // July 22, 2015 // 4 Comments
  The savory and spicy taste of pepper soup. Who does not like it? I have never met a Nigerian who did not or does not enjoy pepper soup. Some like it really spicy and some not so much. I don’t mind... Continue reading →

Cow Foot Stew

by Nma Okpara // July 1, 2015 // 4 Comments
  Okay who does not like a hearty meat stew? Recently, I made some short rib beef stew for a project I was working on and it reminded me a lot of cow foot stew.  My mother makes a very good one and... Continue reading →

Nigerian Chicken Pepper Soup.

by Nma Okpara // June 19, 2015 // 6 Comments
  As I write I am so exhausted. I love what I do; do not get me wrong. I am just tired from the lack of sleep. I also don’t know if it is the heat, but I am not feeling... Continue reading →
Nigerian lazy chef(live, life, love)

Nigerian lazy chef(live, life, love)

Hi... my name is Nma. I am quirky, and what you would call a nerd. As a growing girl, I disliked ‘going into the kitchen’ because I was so ‘lazy’. In fact, my laziness when it came to cooking could be said to have superseded epic proportions! At a point all I could cook was ‘jollof supergetti’ for my brothers. While my father was alive (may GOD rest his soul), he used to have me make him fresh, oil-less okra soup and boy did I hate it! As the years went by, I started falling in love with art. And the necessity to cook for others, and myself, pushed me to look for ways to rustle up simple but delicious meals. From then, I became more interested in cooking and started developing recipes. I now see cooking as an art, and I consider it my own contribution to the arts in general. Cooking has inspired my project - “Dine Africa”, which is set to show Africa’s culinary culture and exotic cuisines alongside its wide variety of ethnic nationalities, cultures and enormous land mass. Please join me as I celebrate the arts through African (Nigerian) cooking; and through my mother’s recipes (some of which I tweaked to fit my choices). I shall also share some easy kitchen tips for the ‘lazy’ cooks like me. Join me as we celebrate food, love and life. Dine Africa with me. Blessings.

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